UPCOMING CLASSES:

See our upcoming classes listed below.  You can also see upcoming events and classes on our online store.

If you want to see descriptions of our previous classes, see here.  


Wild Berry Mead Making Workshop | Saturday, June 24, 2-4 PM | Honeygirl Meadery, Durham

Join us for an introduction to mead making!  The Honeygirl Mead Maker will show you a step-by-step process for making small-batch meads.  Along the way, Piedmont Picnic will teach you wild edible ingredients – like berries and flowers – to add to your mead batch and some boozy local history!

RESERVE YOUR SPOT HERE.

All participants will receive hands-on instruction and handouts to get them started on their mead-making journey at home!

You can choose to purchase a ticket with or without an introductory, small-batch mead-making kit.

Kit Included Option: You’ll take your kit and and a portion of the unfermented mead we make in class home with you to finish the fermentation process on your own! Kit includes 2, 32-oz swing-top bottles, 1 airlock with rubber stopper, siphoning cane and tubing.

Pick Up Later Option: You’ll leave your unfermented mead with Honeygirl’s Mead Maker to finish fermenting and pick up your bottle at a later date at the Meadery.

RESERVE YOUR SPOT HERE.


FUTURE CLASSES: 

Save the date for our upcoming classes in seasons to come!  More details to come…

Summer Classes

7/15, 9-11 AM | Intro to Veggie Fermentation | The Well Fed Community Garden, Raleigh, NC

7/15, 2-4 PM | Wild Wine Cocktails Sip + Learn with Fair Game Beverage Co. | The Eddy, Saxapahaw, NC

Fall Class Series at Raleigh City Farm

9/9, 10-12 PM | Piedmont Pantry: End of Summer Preserving | Raleigh City Farm

9/28, 6-7:30 | Know your Roots: Fall into Winter Gardening | Raleigh City Farm

10/14, 10-12 PM | Piedmont Pantry: Apples 3 Ways | Raleigh City Farm

10/26, 6-7:30 | Know your Roots: Intro to Soil + Composting

11/11, 10-12 PM | Piedmont Pantry: Introduction to Yogurt + Yogurt Cheese | Raleigh City Farm