Fermented Sodas Workshop | Ramble Supply Co., Raleigh | February 20, 2-4 PM
Looking for that magic elixir to help you live eternal? Or maybe just a little something to help you be healthier in the New Year? We have a couple of elixirs chock-full of beneficial probiotics that will get you started on your path to health in 2016.
Join Piedmont Picnic Project at Ramble Supply Co for our upcoming workshop on fermented sodas! Learn two techniques for fermenting your own sodas at home: (1) fermenting using a kombucha SCOBY which we will provide, and (2) fermenting by growing your own ginger bug.
What you can expect:
Taste fermented sodas flavored with locally foraged fruit and herbs, including one spiked fermented cocktail!
Learn how to make two kinds of fermented sodas on your own at home:
- Ginger Bug Soda
Take home a kombucha fermentation kit that includes:
- fermentation vessel + swing-top bottle for the finished product
- personalized fermentation cover cloth
- SCOBY starter
- your first batch of tea!
Learn a little about the history of fermented drinks and North Carolina sodas + the health benefits of drinking naturally fermented sodas!
Tickets are $40 and include a take-away DIY Kombucha Fermentation Kit and one cocktail made with fermented soda! Space is limited! RSVP at firstname.lastname@example.org.